THE OMAN POULTRY PERSPECTIVE · 2026 EDITION

A growing sector.
A stronger tomorrow.

Behind every growing flock is a daily commitment to nutrition, care and consistency. Here is the bigger picture for poultry production in Oman.

Explore the numbers

A short scroll. A clearer perspective.

Poultry in a farm setting
ANIMAL NUTRITION. LOCAL PERSPECTIVE.
159,000tonnes of poultry meat
estimated in 2025*
VETIVARO INSIGHTS / 01PUBLIC DATA. PRACTICAL CONTEXT.SCROLL TO DISCOVER ↓

01 / THE MOMENTUM

More local production.
Year after year.

Oman's estimated poultry meat output rose from 137,000 tonnes in 2023 to 159,000 tonnes in 2025.

+16%

growth from 2023 to 2025
Calculated from rounded NCSI estimates.

POULTRY MEAT PRODUCTIONTHOUSAND TONNES

*2025 preliminary. Source: NCSI Statistical Year Book 2026, table 5-8. View sources

02 / THE AMBITION

Building more
of the supply at home.

Local production plays a central role in Oman's food-security ambitions.

REPORTED LEVEL · APRIL 2026~62%

Self-sufficiency in white meat

GOVERNMENT TARGET · END-2026>74%

A higher level of local supply

A policy target, not a reported achieved result. Announced in April 2026; timing and scope differ from the production series above. Source details

03 / THE DAILY PRIORITIES

The bigger picture starts
with the everyday details.

For broiler producers, the conversation comes back to the farm: what goes into the feed, what goes through the water, and how each flock is managed.

01

Feed quality

Start with clear ingredient specifications, appropriate formulations and consistent supply.

02

Drinking-water nutrition

Discuss suitable supplements, correct application and compatibility with your farm's water system.

03

Consistent flock management

Keep nutrition decisions connected to farm records, veterinary advice and production routines.

LET'S TALK ABOUT YOUR FLOCK

Your farm.
Your requirements.

Share your flock size, production system and nutritional requirements. We welcome enquiries from poultry farms, distributors and supply partners in Oman and the GCC.

Discuss poultry nutrition
Sources & data notes

1. Production: National Centre for Statistics and Information, Statistical Year Book 2026, table 5-8. Estimated local poultry meat production: 137,000 tonnes (2023), 150,000 (2024), 159,000 (2025 preliminary). The displayed +16% is rounded from (159 ÷ 137 − 1) × 100. These are meat-output figures, not live-bird counts.

2. Self-sufficiency: Oman Ministry of Foreign Affairs, 21 April 2026, reporting agriculture ministry statements: approximately 62% self-sufficiency in white meat, with a target above 74% by end-2026. The English page is an unofficial translation; Arabic report. A target is not an achieved result.

Data reviewed 31 October 2026. Different publications may use revised estimates and definitions. This overview uses one NCSI series consistently. Sector figures do not establish the performance of any Vetivaro or Vetonex product. Nutrition choices should follow product documentation and appropriate professional advice.